If you've ever thought, "I could stick to a schedule if someone magically took my life and worked all the meals right into it!" then this is for you! I will set up a weekly menu plan that allows flexibility and uses up leftovers, keeping wasted or spoiled food at a minimum.
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*Service can be done in person, or via digital meeting depending on location. For pricing information: firstname.lastname@example.org or call 206.383.3155